I actually wondered how long it would take before I crack and decide to bake. It’s so easy when you’re here. I don’t have to feel guilty about baking a huge batch when you’re here to eat it all up for me. Or at the very least, help me eat it all up. What makes this banana bread different from the others is that I used frozen bananas for the first time. Right after you left, I stored blackened bananas in a plastic bag in the freezer. I knew that eventually (just two weeks later, apparently) I would crave banana bread. Using frozen bananas isn’t that much different from using…
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Missing Boyfriend’s Home Cooking
It didn’t take long before I got tired of cooking for one. It’s only been a week, and my cooking and eating habits have already changed. Food shopping suddenly became a challenge. For months I’ve been shopping for two and I was finally able to buy produce and other perishables without thinking how I can possibly finish it all before it goes bad. Now, the struggle returns of figuring out what to buy. Can I really eat that many string beans within a week? Can I drink that much milk all by myself? And then of course is the cooking. I’m super lazy when it comes to feeding myself. Gone…
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Buenos Aires: Week 2
I felt super guilty that I hadn’t taken pictures (digitally) all week. So basically, with the exception of Lucia’s picture, all of these were taken today. Of course, I do not have pictures of myself.
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Buenos Aires: Week One
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Hello World, Meet My Sister
Sister #1 at her finest. I went through my photo booth and she probably has 50+ pictures from this session alone.